Ocimum basilicum

Superb aromas and flavours for a huge array of culinary dishes

Superb range of aromas and flavours for a vast array of culinary dishes. Grow in beds, borders and containers and all year round on the windowsill.
Lemon – fresh, uplifting lemon flavour and aroma.
Lettuce Leaf – largest basil leaf, with traditional flavour, also looks great when used as a garnish.
Minette – sweet, slightly spicy flavour, the traditional basil used for pizzas.
Red Rubin – subtle flavour and deep red leaves, gives a colourful ‘lift’ to salads, soups and stir-fries.
Sweet – the most popular, aromatic large leaved basil, imparts a sweet, slightly aniseed flavour.
Thai – traditional ingredient for oriental dishes, the flavour combines both aniseed and spice, simply wilt the leaves into soups, noodles and rice dishes.

Plant Class: Half Hardy Annual (HHA).

Basil Collection

6 varieties separately packed

In stock

Sold By: LGC
SKU: 14475 Categories: , , ,

Additional information

Weight 0.2 kg


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